The DMZ : dividing the two Koreas.
Material type:
TextLanguage: English Series: Korea essentials ; no. 3Publisher: Seúl : Seoul Selection, 2010Description: 101 páginas : ilustraciones, mapas ; 18 cmContent type: texto Media type: sin mediación Carrier type: volumenISBN: 8991913709; 899191375X; 9788991913707; 9788991913707; 9788991913752; 9788991913769Other title: Dividing the two KoreasSubject(s): Grenze | Cocina -- Historia -- Corea | Cocina -- Corea | Hábitos alimenticios -- Corea | Korea (North) -- Boundaries -- Korea (South) -- History | Korea (North) -- Foreign relations -- Korea (South) | Korea (South) -- Boundaries -- Korea (North) -- History | Korea (South) -- Foreign relations -- Korea (North) | Korean Demilitarized Zone (Korea) -- HistoryDDC classification: 951.9042 Online resources: Publisher description | Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Libros
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Biblioteca CESA
Diagonal 34 A No. 5 A - 23 Casa Incolda PBX: 339 53 00 serviciosbiblioteca@cesa.edu.co |
General | KH 951.9042 / D59d 2010 (Browse shelf(Opens below)) | Ej. 1 | Available | 7101023203 |
The content of this series is based on the material published in Koreana, the Korea Foundation's full\color quarterly\\Cover flap.
Includes bibliographical references (p 99\100)
1. Why Korean food? ; 2. Basics of Korean food ; 3. Kimchi, korea's staple food ; 4. Special & local varieties ; 5. Holidays, ceremonies & food ; 6. History of Korean food ; 7. The kitchen.
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